Filter resistance moves the operating point along the fan curve. Where it lands is set by the fans, inlets, and openings already in the building. Sized against each other, those components hold the design airflow with the filters in. Sized in isolation, they work against each other and the barn runs short of air with every part performing exactly as rated.
Published sizing methods treat filter count as a take-off: divide the barn's maximum ventilation rate by a standard CFM per filter and round up. The arithmetic is straightforward. The assumptions underneath it are where the work is.
MERV rating shifts the CFM a filter passes. Adding a prefilter shifts it again. The same MERV rating from two different manufacturers can differ by 100 to 200 CFM per filter. A count derived from a generic design value may be off before a single component is installed.
And filters may not be the bottleneck at all. Ceiling inlets, evaporative pads, soffits, and exterior air intakes all add resistance to the same system the fans are fighting. A correctly sized filter bank in a building with inadequate inlet area still underperforms. So does one with undersized cool cells or insufficient soffit or dormer intake on the exterior.
What we do is evaluate the complete system, not the filter count in isolation.
Every fan delivers less CFM as static pressure increases. This relationship is documented in manufacturer performance curves and is not linear, small pressure increases can produce significant CFM reductions at certain operating points.
Filters add static pressure to the system. The amount depends on face velocity, lower velocity means lower pressure drop. More filter face area distributes the airflow and reduces resistance per filter, but increases capital cost and structural requirements.
The real operating point, where the building actually runs, is where the fan performance curve intersects the total system resistance curve. That point is different from any individual component's rated condition and requires the full system to be modeled together.
Inlets, curtains, and existing openings also affect system pressure. A building with too much or too little inlet area relative to filter and exhaust capacity creates pressure imbalances that defeat the filtration design regardless of filter quality.
The answer is not to avoid filtration or accept reduced ventilation, it is to design the complete system with the filter in place from the start, using actual manufacturer performance data for fans, filters, and inlets rather than rated values at a single static pressure point. When the model uses real component curves and solves for the equilibrium operating point, the design accounts for how the system actually behaves, and specifications can be adjusted before anything is installed rather than after performance falls short.
Every filtration design we produce starts with measuring what the building currently does and modelling what it needs to do with filters installed. Specifications come out of that model, not out of rule-of-thumb matching.
Fan inventory and actual delivery at real static pressure, inlet type and total length, air exchange rate, room volume and animal density. Starting from current performance, not design intent.
Fan performance curves, filter pressure drop curves, and inlet characteristics are used to find the actual operating point for the filtered system. Target CFM and air exchange are verified against animal welfare requirements before specifications are set.
Filter class is matched to pathogen pressure, herd or flock value, and what the ventilation system can absorb in added static pressure. The choice is documented and justified, not assumed from convention.
Filter count and size by room, fan and inlet specification, plenum or attic box framing detail, and seal requirements. Drawings a contractor can price from and install from, not a concept requiring field interpretation.
Where a prefilter is used, the system carries the resistance of both stages, and the two do not simply add. How the prefilter and the main filter interact at their shared face depends on the pairing and the spacing between them, which is why the combined figure has to be established for the system being built rather than taken from a specification sheet. The case for and against running prefilters at all is set out on the filters page.
Both approaches reduce airborne pathogen introduction. Which fits a given farm depends on the building, the operation, and what the producer is prepared to design and maintain for. Dynamic Innovations works with producers on both approaches and helps identify the right fit before anything is specified.
Exhaust fans pull air from the animal space, creating a slight vacuum inside the barn relative to outside. That vacuum draws fresh air inward through the inlet system. In a filtered negative pressure barn, filters sit at the inlets: either in individual attic housings over each ceiling inlet, or in a filter wall that treats the entire incoming air supply before it enters the attic. The barn and attic operate at lower pressure than outside.
Negative pressure is the dominant system in North American swine production. Ventilation controls are simpler, fan staging is straightforward to troubleshoot, and the system works with existing building layouts. Adding filtration to a negative pressure barn is the most common retrofit scenario and is well understood in the field.
The challenge is infiltration. The vacuum inside the barn draws air in through any opening that is not sealed: louvers on idle fans, gaps in curtains, cracks around doors, pit covers, and any other unplanned opening. In a filtered barn, every one of those openings is an unfiltered air inlet. Managing them is ongoing, and the consequences of missing one are real.
Supply fans push filtered air into the barn, creating slightly higher pressure inside than outside. Fresh air enters only through the filter bank. Air exits through designated exhaust openings: actuated curtains, wall exhaust ports, or passive outlets. The attic and animal space are at positive pressure relative to outside.
The biosecurity argument for positive pressure is that infiltration works in the system's favour. Any gap in the building envelope exhausts filtered air outward rather than drawing unfiltered air inward. The barn does not have to be sealed perfectly to maintain biosecurity. It has to maintain enough pressure differential to keep air moving outward through every gap.
The tradeoffs are real. Positive pressure pushes warm, moist barn air through every opening in the building shell, which accelerates structural deterioration over time. Controls are more complex. The system has less margin when equipment fails, and capital cost is generally higher. These factors explain why positive pressure remains less common than negative pressure despite its biosecurity advantages on paper.
MERV selection ties directly to system type. A negative pressure barn with uncontrolled infiltration is filtering a smaller fraction of its total incoming air than its filter count suggests. A positive pressure barn maintaining good pressure differential is filtering a higher fraction than an equivalent negative pressure installation with average sealing. The MERV specification is a floor. The system design determines how much of the time that floor is actually in effect.
Sixteen years of monitored US sow farm data, covering 245 unfiltered and 178 filtered farms from 2009 to 2024, gives the clearest answer available. Filtered herds ran roughly half the PRRS incidence rate of unfiltered herds. That held for negative pressure and it held for positive pressure, and it held for year-round filtration and for seasonal filtration alike.
It is tempting to read a ranking into the individual figures, and it would be a mistake. Each pressure type was measured against unfiltered farms, not against the other. When the study compared positive directly against negative, the difference was inconclusive, and in the most recent five-year period negative pressure carried the lower rate. Only 47 positive-pressure farms were in the dataset. The honest conclusion is that both work, and the choice between them is a retrofit, sealing, structure and maintenance question rather than an efficacy question.Yue et al., Animal 2026, article 101834
Filtration is a system, not a component. Whatever enters the barn without passing through a filter is unfiltered air, regardless of what the filters are rated at.
Every barn leaks. Curtain gaps, pit covers, cracks around doors and windows, worn panel seams: all become unfiltered inlets in a negative pressure building. These are not catastrophic failures individually, but collectively they represent a meaningful fraction of total incoming air in some facilities, and that fraction is entirely unfiltered. Sealing work at installation is the first line of control, but barns are not static structures. Building movement, settling, weathering, and equipment installation all create new gaps over time. Annual inspection of the building envelope is as much a part of operating a filtered barn as changing filters on schedule.
Three categories of barn air infiltration matter in practice. Inflow is outside air entering through fans or doors and mixing directly with inside air, the primary disease transmission concern. Interflow is air moving between internal rooms, such as from shower areas or offices into the production space. Short-circuiting is outside air entering but failing to mix, running along the end of pens nearest the fans while the rest of the barn air is largely undisturbed. All three affect static pressure, air distribution, and the effective protection the filter system provides.
When an exhaust fan shuts off, its louvers are supposed to close and seal the opening. In practice they rarely seal completely, and the vacuum inside a negative pressure barn actively pulls outside air back through any louver that is not fully seated. A partially open or stuck louver on an idle fan is an unfiltered air inlet sized to the full diameter of that fan. Louvers corrode and stick, springs weaken, ice forms in cold weather, and debris holds blades open: all common maintenance failures that compound over time. Dirty or rusted shutters also reduce airflow capacity on running fans, adding a performance penalty on top of the sealing problem.
Several approaches address this. Double shutters and wind socks provide a secondary closure over the exterior fan face. Purpose-built backdraft dampers create a tighter mechanical seal when the fan stops. Fans that run only in warm weather can be physically sealed, with insulated panels or heavy plastic over the louver face, during idle months. Fan banks take a more structural approach: exhaust fans are grouped into a chamber separated from the animal space by its own sealed wall, drawing through louvers in that wall rather than directly from the pens. The chamber runs at a slight negative pressure of its own, so a fan that fails with its shutter stuck open feeds the chamber rather than the barn, and a running fan in the same bank pulls that air back out. Holding that condition is what the design has to get right. In some instances a curtain over the louvers opens only as far as the fans in operation require, which keeps the chamber ahead of what a stuck shutter can push into it. Left wide open at minimum ventilation, a single large fan backdrafting can overwhelm the small fans running and put outside air into the animal space. The fan bank approach manages backdraft at the system level and is most practical in new construction or significant retrofit where the fan wall can be designed for it. Backdraft is a risk in any filtered barn regardless of system type. The louver and damper discipline required is ongoing maintenance, not a problem solved at installation.


Load-outs and offices present a different challenge from building infiltration. They are not gaps in the envelope. They are intentional openings operated under constant human traffic. The load-out opens directly to outside air and to trucks that may carry contamination. The office connects to outside through its own HVAC, exhaust vents, and supply entry, and to the production space through interior doors. Many operations treat the office as a permanently compromised zone rather than a filterable one.
The practical approach at transition spaces is localized pressurization: supply fans force filtered air outward through the opening so that when a door opens, air moves from the filtered interior toward the exterior rather than the reverse. This targets the specific entry point without requiring the entire barn to operate under positive pressure. Entryways are commonly purged after doors close to clear any outside air that entered during the open period before it can migrate into the animal space.
An existing barn has no room for a filter bank. The wall is the wall, and the intake area a filtered system needs is larger than what the building was built with. Adding filtration means building that area onto the outside: dormers along the sidewall, or an extension off the gable end, framed to carry the filter grids and feed the intake behind them.
Sizing one is a two-sided problem. The filter count sets a minimum face area, but the structure also has to deliver that air into the attic, and the throat where it passes through the existing wall is fixed by the building. A dormer sized only to the filter schedule can end up feeding a throat too small to pass what the filters can supply, at which point the restriction moves from the media to the opening and the fans work against the building instead of the filters. Both numbers have to be run before the footing is laid out.
The other thing the drawing has to solve is the transition, where new structure meets a wall that was poured years earlier and has to finish air tight.



Whether it is a retrofit, a new build, or a system that has been in for years and is not performing as expected, the conversation starts with what you have.